TBA
For next available date, please contact Nancy Flores, naflores@nmsu.edu or call 575 646-1179
- Artisan Cheese Making Class
An Overview of Cheese Production PowerPoint Slides
Nancy Flores, Ph.D
Food Technology Program
P.O. Box 30003, MSC-3AE
Las Cruces, NM 88003-8003
Phone: 575 646-1179
Fax: 575 646-1889
Email: naflores@nmsu.edu
URL: http://aces.nmsu.edu/ces/foodtech/