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New Mexico State University
College of Agricultural, Consumer, and Environmental Sciences | ACES
Food Technology
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  1. NMSU
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  3. Food Technology
  4. FDA

FDA Food Safety Modernization Act

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    FAQs on the FDA Food Safety Modernization Act (FSMA)
  • Food Technology Home
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    • Making Acidified Foods
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Invest in the College



ACES Calendar of Events  ACES Calendar

News icon  ACES News

Magazine Icon  ACES Magazine

Sam Steel  Legacy of Sam Steel

The College of Agricultural, Consumer, and Environmental Sciences (ACES) is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through research, academic programs, and extension.
Learn more about our mission and programs.

NMSU and USDA are equal opportunity/affirmative action employers and educators: Read the full non-discrimination and accommodation statements.
https://aces-about.nmsu.edu/nondiscrimination.html

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